I met Elizabeth Poett in Waco, TX after we both started filming our shows for The Magnolia Network. Elizabeth is the rare combination of movie star glamour and a down-to-earth rancher. Those things seem an impossible mix and yet, Elizabeth pulls it off with rugged elegance. She has a passion for her traditions, her land, and her family, which makes her so relatable.
[GIVEAWAY! Scroll to the bottom to find out how you can win a copy of Elizabeth Poett’s new cookbook!]
Her new cookbook tells the story of her picture book ranch, filled with cattle, honey bees, lavender fields, and views one could never get tired of. Most importantly it is where her family has lived for seven generations.
I am decidedly a city dweller but I am so captivated and curious about her bucolic world. If you’ve seen her show, Ranch to Table, you’ve probably felt the same pull to ranch life. You can get her recipes and stories in her new book, The Ranch Table, which includes this family-favorite peanut butter meringue pie. Be sure to check out Elizabeth’s show! Season 4 just launched on Magnolia Network.
GIVEAWAY! Want to win a copy of this gorgeous cookbook? Leave a comment and tell me your favorite pie or your favorite peanut butter dessert recipe! USA addresses only. Must be 18 years of age or older to enter. Giveaway closes Friday, Oct. 13, 2023 at 5 p.m. CST. One winner will be contacted via email. If we do not hear back from the winner within 48 hours, we will select and notify a new winner.
Peach cherry and blueberry with ice cream
Anything with chocolate in it serves me well in a pie!
My mother who was born and raised in Germany made us Kuchen which is a cake and pie. Oh how I miss her baking. However, 1 year visiting my sister in Stone Mountain Ga we went out for dinner and I had my first Bourbon Pecan Pie and it was delicious. I wish I got he recipe from them as most pecan pies have no bourbon. Btw, I haven’t missed one show yet of Ranch to Table love her and love your show as well.
Oh my, this book sounds so enchanting! My favorite peanut butter recipe is Peanut Butter Crispy Bars from Baked: New Frontiers in Baking. It is a decadent version of Rice Krispy Treats, and so good! Thank you for this giveaway!
An apple pie recipe I got years ago and make it several times during apple season.
Peanut butter blossoms are my favorite and this recipe was passed down from my mom.
Love a peanut butter cookie or brownie.
My favorite peanut butter recipe is “Peanut Butter Brownie Trifle”. It is DELICIOUS!! Also, it is very rich, so just scoop out a little to start, then go from there.
Peanut butter blossoms – my grandma always made them for Christmas. There might be a family revolt if someone does not show up with them for the cookie table. My brother would be happy with a personal plate of these over any other gift!
I love a simple crispy peanut butter cookie!
My son’s coconut cream pie! Though after baking peanut butter meringue, I just might change my mind.
My most favorite pie is Blueberry followed by Apple . Thanks!!!
My favorite is home made Pecan Pie…just can’t resist it.
Love your show and Ranch to Table, also.
Peanut butter and cherry PIe. the ultimate PB and J. Make a no bake PB and freeze it. The spread on cherry filling and top with PB whip cream
I love coconut cream pie! Especially the recipe from from Dahlia’s Bakery in Seattle.
My wife makes an amazing raspberry cream cheese pie that is out of this world!
White Chocolate Macadamia Nut Pie with a homemade crust mmmmm
My favorite pie is the good old fashioned pumpkin pie.
Weird but Concord Grape Pie. Slip skins off, cook and strain pulp, add skins. So good with vanilla ice cream. I love peanut butter balls (Buckeyes)
Fruits of the forest/mixed berry pie, with strawberries, blueberries, blackberries, raspberries, and rhubarb, with a flakey pie crust
My favorite is the mile high apple pie!!
My favorite is the mile high apple pie!!
This is a very hard question to answer! It’s a toss up between cherry pie and nectarine-raspberry. Pie is the perfect dessert and breakfast food!
I love your recipes Zoe! Keep up the beautiful work you do.
I’m a peach pie type of person!
In my mind, nothing beats a sweet potato pie with whipped cream. I like my peanut butter straight up on a pb&j sandwich. I’ve never tried it in a pie. Would be interesting.
My favorite pie is French silk. My mom’s favorite pie in the whole world is coconut cream, made by my grandma. I don’t remember this pie, but I do remember my grandma’s blackberry cobbler. My mom says my grandma was the best pie maker. If her pies were anything like her cobbler, I would have to agree. Thank you for reminding me how love is the best ingredient.
I just made the “salted caramel peanut butter cake” from Yossy Arefi’s “Snacking Cakes” and it was amazing! The whole family adored it.