eat dessert first
This pear and ginger cake features cozy fall flavors with the natural sweetness of Bosc pears for a treat perfect for Thanksgiving or anytime during the holiday season. More Fall Recipes Pear ginger cake is the quintessential fall cake. Poached pears were the symbol of a sophisticated dessert when I […]
This pear-cardamom cake, with a cardamom confectioners’ sugar glaze, slices up so beautifully. I love leaving the stems on the pears for extra drama. It’s a fun fall cake, and perfect for the holiday season! Cardamom is the quintessential flavor of the holidays in Scandinavian countries. I hadn’t used it […]
I think tarts are an under appreciated art form. The sweet, tender crust is the perfect frame for just about any filling. This pear almond tart features poached pears laying in a bed of almond cream and surrounded by toasted almonds. The flavor combination is classically French and looks sophisticated […]