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Peach Dutch Baby in a cast iron skillet, topped with whipped cream, powdered sugar and cherries

Peach Dutch Baby

A Dutch Baby, or as I called it way back in the day (1970s), a “Puffy Pancake,” was my first real baking adventure. It was also one of my very first posts on ZoëBakes in 2007. Going back to that original post will give you a glimpse of what blogging […]

Breakfast, Fruit Dessert

Dacquoise with Peaches and Cream

Yesterday was my 20th wedding anniversary. I asked my husband what he wanted to have for dessert on our special day. After being together for 25 years I could predict what he would pick; either Madeleines or the nut cake his mom used to make him when he was young.

Cake & Cupcakes

Sugar Plum Pie with a Folded Flaky Crust

I know I promised a tour of the spice market in Istanbul, but I had to show you the plum pie I made for my stepmother’s birthday first. When I returned home after a month away my refrigerator was bare, nothing but a jar of capers and a bottle of […]

Pies, Cobblers & Crisps