gluten-free Archives - ZoëBakes

Tender & Flaky Homemade Biscuits

Zoë François — Wed, 29 Jan 2025 19:42:00 +0000

There’s nothing better than tender, flaky biscuits. This recipe will help you perfect your method in no time, or you can scroll down to a find a quick-fold biscuit variety below! Gorgeous, flaky biscuits are easier to make than their layered look and feel may imply. The recipe requires folding […]

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Paleo Chocolate Chip Cookies (Vegan Too)

Zoë François — Thu, 26 Mar 2020 14:12:51 +0000

Order my new cookbook, Zoë Bakes Cookies, now! It’s the perfect time for comfort food and these Paleo Chocolate Chip Cookies from Stephanie Meyer’s The 30-Minute Paleo Cookbook are the ultimate snack to satisfy. They are super decadent and rich with flavor because they are made with almond butter. The cookies, like […]

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Roasted Squash Brown Butter Cake (Gluten-Free)

Zoë François — Sun, 15 Dec 2019 17:48:21 +0000

This beautiful Roasted Squash Brown Butter Cake just happens to be gluten-free, as is everything in Aran Goyoaga’s new book Cannelle et Vanille. If you don’t happen to follow a gluten-free diet, this book is still for you, in fact, you’ll not even notice the wheat is missing from any […]

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Awesome Almond Apple Crisp

Zoë François — Sun, 04 Nov 2018 13:54:29 +0000

This Awesome Almond Apple Crisp is the easy, last minute, under appreciated cousin to the Apple Pie. It is every bit as delicious and, I think, beautiful, in a rustic way, albeit not as refined looking. It can be in the oven in less than 30 minutes and emerges bubbling, […]

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Flourless Chocolate Hazelnut Cake

Zoë François — Tue, 23 Oct 2018 11:24:39 +0000

This flourless chocolate cake is made with crushed hazelnuts for a layer of nutty flavor. If you’re feeling fancy, I recommend adding the optional candied hazelnuts as a garnish. I’ve known my husband and his family for 30+ years and in all those decades there is a story about a […]

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Easy Macarons Recipe

Zoë François — Sun, 26 Nov 2017 12:21:13 +0000

I love Macrons because they are gorgeous little treats that feel special and class. They are also surprisingly easy to make and come in endless flavor combinations. How I Discovered Macarons The first time I had a true French macaron was while sitting at the now shuttered WD50 in New […]

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Tea Cup Rose Cakes – Paleo Sweets

Zoë François — Tue, 10 May 2016 13:32:07 +0000

My story with sugar is long (my whole life long) and a bit convoluted. I was raised by hippies in the 1960s. We lived on communes, as one did. Until I was about 7 it was really the only life I knew, so never struck me as unusual. It wasn’t until […]

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Baked Alaska Style Ice Cream Cake

Zoë François — Sun, 01 May 2016 14:48:30 +0000

As you may know by now, I love meringue. I especially like the effect of spiking it into a Phillis Diller-esque topping. It works on cakes, pies, cheesecake and ice cream cake. Meringue is as light as air, playful, yet sophisticated and most importantly gives you an opportunity to whip out the […]

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Gluten-Free Maple Oatmeal Cookies

Zoë François — Tue, 09 Dec 2014 15:58:44 +0000

Order my new cookbook, Zoë Bakes Cookies, now! One of the most interesting things about writing a book on gluten-free breads, was learning about what grains are gluten-free and which are not. Oats are considered by many to be on the fence. It would seem that it would be a […]

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Baked Stuffed Apples (Paleo)

Zoë François — Wed, 03 Dec 2014 21:19:52 +0000

These simple and delicious baked stuffed apples are a fun, healthy treat featuring chopped nuts and dried fruit. If you are looking for something lighter with apple pie vibes, you have to try this paleo recipe! These paleo stuffed apples are the perfect dessert for the week after Thanksgiving. I’ve […]

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