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Cinnamon rolls topped with cream cheese frosting and raspberries

Cinnamon Rolls

There is really nothing more loving or romantic than baking for the ones you love. And, if it happens to be Valentine’s Day Cinnamon Rolls in the shape of a heart, they are the perfect holiday treat for everyone. These buns are based on our most popular, super easy and […]

Bread, Breakfast, Fruit Dessert

Tres Leches

Tres Leches Cake is a light sponge cake soaked with three kinds of milk: sweetened condensed, evaporated and heavy cream (milk-ish enough to count), hence the name. Today is Cinco de Mayo and this cake seemed just the thing to celebrate with.

Cake & Cupcakes
Cajeta Cake with cinnamon buttercream

Cajeta Cake with Cinnamon Buttercream

Looking for video tutorials? Check out my Cake Basics series on YouTube! You’ll learn how to trim and slice, how to fill a layer cake, how to crumb coat and how to decorate! This week I finished the second round of edits on my new book. That’s about halfway through […]

Cake & Cupcakes

“Red Hot” Boston Cream Pie

This week was my husband’s birthday and he requested a true American classic for his cake, Boston cream pie. Light pillowy sponge cake with layers of rich vanilla pastry cream and topped with a smooth chocolate glaze. Why do we call this cake a pie? It was invented in the […]

Cake & Cupcakes