eat dessert first
What’s better cake for the fall season than one made of chocolate and pumpkin? I’ve made this chocolate pumpkin swirl cake as both a bundt and a loaf. Both are easy options, and you’ll find a fun pumpkin themed loaf pan below! I first made this Chocolate Pumpkin Bundt Cake […]
A family friend is Greek and sent me honey from Ikaria. It is a little smoky and tastes of caramel. Bees never cease to amaze me in what they create. I wanted to bake it into a cake and decided to go with other flavors you might find on that […]
This Nordic Ware Brilliance Bundt Pan is my recent favorite piece of kitchen equipment. It is so elegant and fun. A simple cake baked in it really is worthy of standing alone on a pedestal. However, I decided to gild the lily and add white chocolate raspberry cream to the inside. […]
There are a few basic recipes you can try in a cookbook to get a sense of the quality of the book. I always go for the banana bread, pound cakes or a classic Bundt. I know they sound too simple to give any indication of a chef’s worth, but […]