<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>andrew zimmern Archives - ZoëBakes</title>
	<atom:link href="https://www.zoebakes.com/tag/andrew-zimmern/feed/" rel="self" type="application/rss+xml" />
	<link></link>
	<description>eat dessert first</description>
	<lastBuildDate>Tue, 18 Aug 2026 15:49:55 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.1.4</generator>
<site xmlns="com-wordpress:feed-additions:1">36689627</site>	<item>
		<title>Pumpkin Bundt Cake Swirled With Chocoalte</title>
		<link>https://www.zoebakes.com/2018/11/02/chocolate-pumpkin-swirl-bundt-cake/</link>
					<comments>https://www.zoebakes.com/2018/11/02/chocolate-pumpkin-swirl-bundt-cake/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Fri, 02 Nov 2018 16:16:34 +0000</pubDate>
				<category><![CDATA[Cake & Cupcakes]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Holiday]]></category>
		<category><![CDATA[andrew zimmern]]></category>
		<category><![CDATA[bundt]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[swirl]]></category>
		<category><![CDATA[video]]></category>
		<guid isPermaLink="false">https://zoebakes.com/?p=9013</guid>

					<description><![CDATA[<p>What&#8217;s better cake for the fall season than one made of chocolate and pumpkin? I&#8217;ve made this chocolate pumpkin swirl cake as both a bundt and a loaf. Both are easy options, and you&#8217;ll find a fun pumpkin themed loaf pan below! I first made this Chocolate Pumpkin Bundt Cake [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2018/11/02/chocolate-pumpkin-swirl-bundt-cake/">Pumpkin Bundt Cake Swirled With Chocoalte</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
					<wfw:commentRss>https://www.zoebakes.com/2018/11/02/chocolate-pumpkin-swirl-bundt-cake/feed/</wfw:commentRss>
			<slash:comments>42</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">9013</post-id>	</item>
		<item>
		<title>Tiramisu</title>
		<link>https://www.zoebakes.com/2013/10/01/tiramisu/</link>
					<comments>https://www.zoebakes.com/2013/10/01/tiramisu/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Tue, 01 Oct 2013 20:18:56 +0000</pubDate>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[andrew zimmern]]></category>
		<category><![CDATA[coffee]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[mascarpone]]></category>
		<category><![CDATA[mousse]]></category>
		<category><![CDATA[sponge cake]]></category>
		<guid isPermaLink="false">http://zoebakes.com/?p=6054</guid>

					<description><![CDATA[<p>By the time I became a pastry chef in the mid 1990s tiramisu, the decadent Italian dessert that defined the 80s, was banned from all high-end restaurants. It was a matter of bad PR, not because it wasn&#8217;t well liked or frequently requested. In fact, it was its very popularity [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2013/10/01/tiramisu/">Tiramisu</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
					<wfw:commentRss>https://www.zoebakes.com/2013/10/01/tiramisu/feed/</wfw:commentRss>
			<slash:comments>33</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">6054</post-id>	</item>
		<item>
		<title>Pineapple Polenta Upside-Down Cake</title>
		<link>https://www.zoebakes.com/2009/02/05/pineapple-upside-down-cake/</link>
					<comments>https://www.zoebakes.com/2009/02/05/pineapple-upside-down-cake/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Thu, 05 Feb 2009 17:07:16 +0000</pubDate>
				<category><![CDATA[Cake & Cupcakes]]></category>
		<category><![CDATA[andrew zimmern]]></category>
		<category><![CDATA[pineapple upside-down cake]]></category>
		<guid isPermaLink="false">http://zoebakes.com/?p=1657</guid>

					<description><![CDATA[<p>Recently I participated in a benefit auction for one of my favorite charities, the Children&#8217;s Heartlink. We auctioned off a &#8220;celebrity&#8221; chef bake-off to be held at General Mills test kitchen. Assembled were a team of my favorite pastry chefs in the Twin Cities as the coaches and some heavy [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2009/02/05/pineapple-upside-down-cake/">Pineapple Polenta Upside-Down Cake</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
					<wfw:commentRss>https://www.zoebakes.com/2009/02/05/pineapple-upside-down-cake/feed/</wfw:commentRss>
			<slash:comments>32</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">1657</post-id>	</item>
	</channel>
</rss>
