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	<title>Ice Cream Archives - ZoëBakes</title>
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		<title>How to Make Baked Alaska (With 6 Varieties!)</title>
		<link>https://www.zoebakes.com/2026/05/12/how-to-make-baked-alaska/</link>
					<comments>https://www.zoebakes.com/2026/05/12/how-to-make-baked-alaska/#respond</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Tue, 12 May 2026 16:10:00 +0000</pubDate>
				<category><![CDATA[Cake & Cupcakes]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Ice Cream]]></category>
		<category><![CDATA[baked alaska]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[ice cream]]></category>
		<guid isPermaLink="false">https://www.zoebakes.com/?p=30734</guid>

					<description><![CDATA[<p>Baked Alaska is one of my favorite desserts. It combines a few of my favorite things: ice cream, meringue and a blow torch &#x1f609;! A traditional Baked Alaska is simple and elegant, and you can customize yours with all kinds of flavors. Here, you&#8217;ll learn how to make traditional Baked [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2026/05/12/how-to-make-baked-alaska/">How to Make Baked Alaska (With 6 Varieties!)</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">30734</post-id>	</item>
		<item>
		<title>How to Make Ice Cream + 18 Ice Cream Recipes</title>
		<link>https://www.zoebakes.com/2024/07/07/ice-cream-101/</link>
					<comments>https://www.zoebakes.com/2024/07/07/ice-cream-101/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Mon, 08 Jul 2024 03:28:14 +0000</pubDate>
				<category><![CDATA[Baking Basics]]></category>
		<category><![CDATA[Ice Cream]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[base]]></category>
		<category><![CDATA[cherry]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[ganache]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[maple]]></category>
		<category><![CDATA[roasted]]></category>
		<category><![CDATA[vanilla]]></category>
		<guid isPermaLink="false">http://zoebakes.com/?p=3673</guid>

					<description><![CDATA[<p>When making homemade ice cream, you have to start with a really great base, which for me means lusciously smooth, with a dense and silky texture. The flavor should be rich, but not too buttery (greasy) and I always start my &#8220;French custard&#8221; ice cream base with vanilla. So start [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2024/07/07/ice-cream-101/">How to Make Ice Cream + 18 Ice Cream Recipes</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
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			<slash:comments>55</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3673</post-id>	</item>
		<item>
		<title>Sweet Corn Ice Cream</title>
		<link>https://www.zoebakes.com/2023/09/22/sweet-corn-ice-cream/</link>
					<comments>https://www.zoebakes.com/2023/09/22/sweet-corn-ice-cream/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Fri, 22 Sep 2023 13:00:44 +0000</pubDate>
				<category><![CDATA[Ice Cream]]></category>
		<guid isPermaLink="false">https://zoebakes.com/?p=11538</guid>

					<description><![CDATA[<p>It is Sweet Corn season in Minnesota and this year it&#8217;s incredible. My friend&#8217;s family has an organic corn farm and he delivered dozens of ears to me, which I have made into corn chowder and this brilliant Sweet Corn Ice Cream. The taste of corn can be easily overpowered, [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2023/09/22/sweet-corn-ice-cream/">Sweet Corn Ice Cream</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
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			<slash:comments>7</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">11538</post-id>	</item>
		<item>
		<title>Orange Creamsicle Pops</title>
		<link>https://www.zoebakes.com/2023/08/25/orange-creamsicle-pops/</link>
					<comments>https://www.zoebakes.com/2023/08/25/orange-creamsicle-pops/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Fri, 25 Aug 2023 13:45:52 +0000</pubDate>
				<category><![CDATA[Ice Cream]]></category>
		<guid isPermaLink="false">https://zoebakes.com/?p=20999</guid>

					<description><![CDATA[<p>These are the orange creamsicle pops that I made on season 3 episode 8 of Zoë Bakes on Magnolia Network! In this episode I taste my way through the Minnesota State Fair with my friend and fellow cookbook author, Jessie Sheehan. Inspired by our visit, I make an angel food [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2023/08/25/orange-creamsicle-pops/">Orange Creamsicle Pops</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">20999</post-id>	</item>
		<item>
		<title>Chocolate Icebox Cake with Caramel Cream</title>
		<link>https://www.zoebakes.com/2023/08/12/chocolate-icebox-cake-with-caramel-cream/</link>
					<comments>https://www.zoebakes.com/2023/08/12/chocolate-icebox-cake-with-caramel-cream/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Sat, 12 Aug 2023 14:00:06 +0000</pubDate>
				<category><![CDATA[Cake & Cupcakes]]></category>
		<category><![CDATA[Ice Cream]]></category>
		<guid isPermaLink="false">https://zoebakes.com/?p=20840</guid>

					<description><![CDATA[<p>I made this chocolate icebox cake with homemade wafer cookies and caramel cream in the middle of summer for season 3 episode 6 of Zoë Bakes! It&#8217;s hilarious that it just so happens to be available for streaming today, in the middle of a Minnesota blizzard with dangerous wind chills [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2023/08/12/chocolate-icebox-cake-with-caramel-cream/">Chocolate Icebox Cake with Caramel Cream</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
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			<slash:comments>21</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">20840</post-id>	</item>
		<item>
		<title>No-Churn Mint Chocolate Chip Ice Cream</title>
		<link>https://www.zoebakes.com/2023/07/10/no-churn-mint-chocolate-chip-ice-cream/</link>
					<comments>https://www.zoebakes.com/2023/07/10/no-churn-mint-chocolate-chip-ice-cream/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Mon, 10 Jul 2023 14:56:10 +0000</pubDate>
				<category><![CDATA[Ice Cream]]></category>
		<guid isPermaLink="false">https://zoebakes.com/?p=21866</guid>

					<description><![CDATA[<p>If you grow mint in your garden, you know it goes crazy. The little herb can take over any space, but if you give it room and let some grow, you also have a fresh and refreshing jolt for recipes. One of my favorite ways to use mint is in [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2023/07/10/no-churn-mint-chocolate-chip-ice-cream/">No-Churn Mint Chocolate Chip Ice Cream</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
					<wfw:commentRss>https://www.zoebakes.com/2023/07/10/no-churn-mint-chocolate-chip-ice-cream/feed/</wfw:commentRss>
			<slash:comments>2</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">21866</post-id>	</item>
		<item>
		<title>Baked Alaska with Raspberry Sorbet &#038; Lime Ice Cream</title>
		<link>https://www.zoebakes.com/2022/05/20/baked-alaska-with-raspberry-sorbet-lime-ice-cream/</link>
					<comments>https://www.zoebakes.com/2022/05/20/baked-alaska-with-raspberry-sorbet-lime-ice-cream/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Fri, 20 May 2022 15:27:10 +0000</pubDate>
				<category><![CDATA[Fruit Dessert]]></category>
		<category><![CDATA[Ice Cream]]></category>
		<guid isPermaLink="false">https://zoebakes.com/?p=18494</guid>

					<description><![CDATA[<p>If you&#8217;ve followed my work for a while, you likely know that I love Baked Alaska. I have several on this site, including a red, white and blue version for the Fourth of July, a coffee bourbon chocolate baked Alaska, and a passion fruit baked Alaska, which I have dubbed [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2022/05/20/baked-alaska-with-raspberry-sorbet-lime-ice-cream/">Baked Alaska with Raspberry Sorbet &#038; Lime Ice Cream</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
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			<slash:comments>9</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">18494</post-id>	</item>
		<item>
		<title>4th of July Baked Alaska</title>
		<link>https://www.zoebakes.com/2020/07/02/4th-of-july-baked-alaska/</link>
					<comments>https://www.zoebakes.com/2020/07/02/4th-of-july-baked-alaska/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Thu, 02 Jul 2020 15:24:52 +0000</pubDate>
				<category><![CDATA[Cake & Cupcakes]]></category>
		<category><![CDATA[Ice Cream]]></category>
		<category><![CDATA[baked alaska]]></category>
		<category><![CDATA[blueberry]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[meringue]]></category>
		<category><![CDATA[strawberry]]></category>
		<guid isPermaLink="false">https://zoebakes.com/?p=11402</guid>

					<description><![CDATA[<p>It&#8217;s 90°F in the shade and I just can&#8217;t bring myself to fire up the oven today. So, the only reasonable thing to do is make a 4th of July Baked Alaska with homemade ice cream and top it with flaming meringue. If you don&#8217;t want to make your own [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2020/07/02/4th-of-july-baked-alaska/">4th of July Baked Alaska</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">11402</post-id>	</item>
		<item>
		<title>Peach Melba (Fresh Peaches with Ice Cream and Croquant)</title>
		<link>https://www.zoebakes.com/2019/07/21/peach-melba/</link>
					<comments>https://www.zoebakes.com/2019/07/21/peach-melba/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Sun, 21 Jul 2019 19:54:40 +0000</pubDate>
				<category><![CDATA[Ice Cream]]></category>
		<guid isPermaLink="false">https://zoebakes.com/?p=10458</guid>

					<description><![CDATA[<p>This peach melba recipe is a perfect summer combination and vanilla ice cream and fresh peaches. You&#8217;ll find the full recipe for my take on a classic peach melba below, plus a tip for adding raspberry coulis to make a fun peach ice cream treat (cone optional)! There is nothing [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2019/07/21/peach-melba/">Peach Melba (Fresh Peaches with Ice Cream and Croquant)</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
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			<slash:comments>11</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">10458</post-id>	</item>
		<item>
		<title>Rhubarb Berry Crumble</title>
		<link>https://www.zoebakes.com/2019/05/29/rhubarb-berry-crumble/</link>
					<comments>https://www.zoebakes.com/2019/05/29/rhubarb-berry-crumble/#comments</comments>
		
		<dc:creator><![CDATA[Zoë François]]></dc:creator>
		<pubDate>Wed, 29 May 2019 11:49:39 +0000</pubDate>
				<category><![CDATA[Fruit Dessert]]></category>
		<category><![CDATA[Ice Cream]]></category>
		<category><![CDATA[crisp]]></category>
		<category><![CDATA[ice cream]]></category>
		<category><![CDATA[jam]]></category>
		<category><![CDATA[raspberry]]></category>
		<category><![CDATA[rhubarb]]></category>
		<category><![CDATA[strawberry]]></category>
		<guid isPermaLink="false">https://zoebakes.com/?p=10156</guid>

					<description><![CDATA[<p>I wait all winter long for the rhubarb to pop up, signaling spring has arrived. Then, way too fast, the precious plants are bolting and done for the season. In a panic I pick all the rhubarb from my dad&#8217;s garden to bake it and freeze the stalks for a [&#8230;]</p>
<p>The post <a href="https://www.zoebakes.com/2019/05/29/rhubarb-berry-crumble/">Rhubarb Berry Crumble</a> appeared first on <a href="https://www.zoebakes.com">ZoëBakes</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">10156</post-id>	</item>
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