<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: A Beginner&#8217;s Guide to Sourdough Bread	</title>
	<atom:link href="https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/</link>
	<description>eat dessert first</description>
	<lastBuildDate>Wed, 21 Oct 2026 02:01:45 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.1.4</generator>
	<item>
		<title>
		By: Stephani from The ZoeBakes Team		</title>
		<link>https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/comment-page-1/#comment-1286142</link>

		<dc:creator><![CDATA[Stephani from The ZoeBakes Team]]></dc:creator>
		<pubDate>Wed, 21 Oct 2026 02:01:45 +0000</pubDate>
		<guid isPermaLink="false">https://zoebakes.com/?p=27435#comment-1286142</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/comment-page-1/#comment-1286076&quot;&gt;Sandra Bowers&lt;/a&gt;.

Hi Sandra! Have you ever tested your oven temperature with a second thermometer? It could be that your oven is running a bit hot. You could also try leaving the oven at 475 degrees to start and then when you remove the lid from the vessel you could turn the oven down to 450 for the remainder of the baking time. I hope this helps! Please come back to let us know. Cheers!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/comment-page-1/#comment-1286076">Sandra Bowers</a>.</p>
<p>Hi Sandra! Have you ever tested your oven temperature with a second thermometer? It could be that your oven is running a bit hot. You could also try leaving the oven at 475 degrees to start and then when you remove the lid from the vessel you could turn the oven down to 450 for the remainder of the baking time. I hope this helps! Please come back to let us know. Cheers!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Sandra Bowers		</title>
		<link>https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/comment-page-1/#comment-1286076</link>

		<dc:creator><![CDATA[Sandra Bowers]]></dc:creator>
		<pubDate>Tue, 20 Oct 2026 01:06:34 +0000</pubDate>
		<guid isPermaLink="false">https://zoebakes.com/?p=27435#comment-1286076</guid>

					<description><![CDATA[Hi Zoe, 
I made your sourdough bread it was perfect !! I just need help with the baking. The bread did not cook very long and it started to burn. What do you suggest to remedy this. Thank you ]]></description>
			<content:encoded><![CDATA[<p>Hi Zoe,<br />
I made your sourdough bread it was perfect !! I just need help with the baking. The bread did not cook very long and it started to burn. What do you suggest to remedy this. Thank you </p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Jeffrey Watanabe		</title>
		<link>https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/comment-page-1/#comment-1264464</link>

		<dc:creator><![CDATA[Jeffrey Watanabe]]></dc:creator>
		<pubDate>Sat, 15 Nov 2025 03:19:48 +0000</pubDate>
		<guid isPermaLink="false">https://zoebakes.com/?p=27435#comment-1264464</guid>

					<description><![CDATA[Can I extend the length of the cold proof stage?  To say 18 hours?   Work and all sure does get in the way of fun time!]]></description>
			<content:encoded><![CDATA[<p>Can I extend the length of the cold proof stage?  To say 18 hours?   Work and all sure does get in the way of fun time!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Stephani from The ZoeBakes Team		</title>
		<link>https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/comment-page-1/#comment-1243205</link>

		<dc:creator><![CDATA[Stephani from The ZoeBakes Team]]></dc:creator>
		<pubDate>Tue, 06 May 2025 23:16:18 +0000</pubDate>
		<guid isPermaLink="false">https://zoebakes.com/?p=27435#comment-1243205</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/comment-page-1/#comment-1242892&quot;&gt;Jill&lt;/a&gt;.

Hi Jill! &lt;a href=&quot;https://www.zoebakes.com/2025/04/21/how-to-make-sourdough-starter-from-scratch/&quot; target=&quot;_blank&quot; rel=&quot;ugc&quot;&gt;Here&#039;s a link to the starter recipe&lt;/a&gt;. Enjoy!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/comment-page-1/#comment-1242892">Jill</a>.</p>
<p>Hi Jill! <a href="https://www.zoebakes.com/2025/04/21/how-to-make-sourdough-starter-from-scratch/" target="_blank" rel="ugc">Here&#8217;s a link to the starter recipe</a>. Enjoy!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Jill		</title>
		<link>https://www.zoebakes.com/2025/04/21/a-beginners-guide-to-sourdough-bread/comment-page-1/#comment-1242892</link>

		<dc:creator><![CDATA[Jill]]></dc:creator>
		<pubDate>Sat, 03 May 2025 01:27:47 +0000</pubDate>
		<guid isPermaLink="false">https://zoebakes.com/?p=27435#comment-1242892</guid>

					<description><![CDATA[My 90-year-old Dad is visiting me and we wanted to make a sourdough starter.  In your YouTube video, we recall hearing you say that your recipe could be found &quot;below&quot;, but we can&#039;t find your sourdough starter recipe.  Can you send it to me or can you provide a link so that we can find it?]]></description>
			<content:encoded><![CDATA[<p>My 90-year-old Dad is visiting me and we wanted to make a sourdough starter.  In your YouTube video, we recall hearing you say that your recipe could be found &#8220;below&#8221;, but we can&#8217;t find your sourdough starter recipe.  Can you send it to me or can you provide a link so that we can find it?</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
