Comments on: Blueberry Bars with Lattice https://www.zoebakes.com/2023/08/18/blueberry-bars/ eat dessert first Thu, 28 May 2026 01:54:10 +0000 hourly 1 https://wordpress.org/?v=7.0 By: Jeanette https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1259334 Mon, 01 Sep 2025 01:33:46 +0000 http://zoebakes.com/?p=4341#comment-1259334 Just a suggestion – on the parchment paper, before the lattice is assembled, draw a stencil of the opening for your pan. You can then build the lattice over the stencil and know easily where to trim the lattice later. This also works well if using this technique to build a lattice for a pie.

]]> By: Michelle https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1253027 Mon, 14 Jul 2025 23:16:37 +0000 http://zoebakes.com/?p=4341#comment-1253027 This recipe looks amazing. Has anyone had success freezing this dessert? Either assembled before baking or after the bake?

]]> By: Bonnie https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1184071 Fri, 20 Sep 2024 21:04:45 +0000 http://zoebakes.com/?p=4341#comment-1184071 5 stars
Just popped them in the oven, and I know they will be delicious! Lattice was a dream and looked perfect going in! Other than the filling taking forever to boil down, instructions were spot on!

]]> By: Melanie https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1178919 Wed, 04 Sep 2024 12:02:15 +0000 http://zoebakes.com/?p=4341#comment-1178919 5 stars
Easy to follow! My husband and I loved it. It was fun to do and not at all complicated for a multi-step recipe. I’ll keep this one! Than you for this gem.

]]> By: Stephani from The ZoeBakes Team https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1178033 Mon, 02 Sep 2024 01:36:22 +0000 http://zoebakes.com/?p=4341#comment-1178033 In reply to Kathy.

Hi Kathy! Great catch. We just updated this recipe to match the one in Zoë’s new cookbook and missed that the timing was different in the blog post. It has been updated! No need to divide the cream cheese dough in half as it’s only used for the lattice top. Let us know if you have any other questions. Happy baking!

]]> By: Kathy https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1177980 Sun, 01 Sep 2024 22:48:05 +0000 http://zoebakes.com/?p=4341#comment-1177980 Do you bake the bars 35-40 minutes or 40-45 minutes? The post says both. Did I miss the part where it says divide cream cheese dough in half???

]]> By: Zoë François https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1155713 Mon, 17 Jun 2024 22:00:46 +0000 http://zoebakes.com/?p=4341#comment-1155713 In reply to Liz.

Hi Liz,

I am so thrilled to hear it, so glad you enjoyed the bars!

Cheers, Zoë

]]> By: Liz https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1154992 Sat, 15 Jun 2024 20:04:23 +0000 http://zoebakes.com/?p=4341#comment-1154992 5 stars
I always like to make a recipe 1x before sharing with family or friends. This recipe was simple enough to share on my first try. I did roll the cream cheese dough a little too thin and would be careful not to do that next time. If you make sure to chill the latice top long enough it will be easy to place on top of the blueberry filling.

]]> By: Hemina Lilani https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1118785 Mon, 12 Feb 2024 16:12:17 +0000 http://zoebakes.com/?p=4341#comment-1118785 In reply to zoe.

Thanks! I was about to ask if I could make this with raspberries for a Valentines dessert…I was thinking of cutting out using a heart cookie cutter. I did a trial run with blueberry bars last weekend and they turned out great!

]]> By: Louisa https://www.zoebakes.com/2023/08/18/blueberry-bars/#comment-1106730 Sat, 02 Dec 2023 00:10:52 +0000 http://zoebakes.com/?p=4341#comment-1106730 5 stars
I made these blueberry bars for the first time for my sister and her family. They loved them and brought a smile to their faces during a very difficult time. I will be making them again and again:)

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