Comments on: Chocolate Mousse with Toasted Meringue https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/ eat dessert first Fri, 19 Jun 2026 01:14:32 +0000 hourly 1 https://wordpress.org/?v=7.0 By: Meg https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-1066970 Sun, 13 Nov 2022 13:41:22 +0000 http://zoebakes.com/?p=7716#comment-1066970 Do you think this could be made as a large dessert in a trifle dish?

]]> By: Stephani from The ZoeBakes Team https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-1038002 Sun, 13 Feb 2022 20:32:27 +0000 http://zoebakes.com/?p=7716#comment-1038002 In reply to Susan Jensen.

Hi Susan, the chocolate should be room temperature or just slightly warm. I hope this helps!

]]> By: Susan Jensen https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-1036728 Tue, 08 Feb 2022 19:09:59 +0000 http://zoebakes.com/?p=7716#comment-1036728 Hi,
Love all your cookbooks.
I have a bit of a problem with the chocolate mouse. I have tried to make mouse with chocolate and whip cream so many times. The chocolate always siezes, should the chocolate be cooled or a little warm?

]]> By: Stephani from The ZoeBakes Team https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-1035793 Mon, 31 Jan 2022 02:24:34 +0000 http://zoebakes.com/?p=7716#comment-1035793 In reply to Jodi Perrigo.

Hi Jodi, yes! 3/4 should be melted in a double boiler. This has been updated in the recipe.

]]> By: Jodi Perrigo https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-1035788 Mon, 31 Jan 2022 02:13:05 +0000 http://zoebakes.com/?p=7716#comment-1035788 Should I be melting the chocolate before adding it to the whipped cream?

]]> By: zoe https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-832472 Thu, 15 Feb 2018 04:49:09 +0000 http://zoebakes.com/?p=7716#comment-832472 In reply to Natalie.

Hi Natalie,

They are so good, I love the bit of crunch in the middle!

Cheers, Zoë

]]> By: zoe https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-832471 Thu, 15 Feb 2018 04:48:34 +0000 http://zoebakes.com/?p=7716#comment-832471 In reply to Sonja Overhiser.

Hi Sonja,

I so look forward to firing up the torches!

Cheers, Zoë

]]> By: Patricia Neal https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-831576 Thu, 08 Feb 2018 12:55:37 +0000 http://zoebakes.com/?p=7716#comment-831576 wow!

]]> By: Natalie https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-831537 Thu, 08 Feb 2018 05:22:29 +0000 http://zoebakes.com/?p=7716#comment-831537 I love the combination of chocolate and meringue! These cups look so delicious I can’t wait to try it!

]]> By: Sonja Overhiser https://www.zoebakes.com/2018/02/07/chocolate-mousse-with-toasted-meringue/#comment-831494 Wed, 07 Feb 2018 22:04:12 +0000 http://zoebakes.com/?p=7716#comment-831494 Zoe, these look INCREDIBLE! Alex and I LOVED your Instagram Story too! The way that you explain the techniques is excellent and made us want to be in your kitchen! THANK YOU so much for this kind review of Pretty Simple Cooking! And next time we’re together, you and Alex can go crazy with fire.

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