Comments on: Cheese Blintzes https://www.zoebakes.com/2017/11/13/cheese-blintzes/ eat dessert first Fri, 28 Feb 2025 03:57:00 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: zoe https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-824163 Fri, 01 Dec 2017 23:20:55 +0000 http://zoebakes.com/?p=4405#comment-824163 In reply to Jackwelyn.

Hi Jacquelyn,

I’ve tried it with cottage cheese and didn’t get the right consistency. Do you strain it first when you make the filling?

Thanks, Zoë

]]> By: zoe https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-824162 Fri, 01 Dec 2017 23:19:16 +0000 http://zoebakes.com/?p=4405#comment-824162 In reply to Susan P.

Hi Susan,

I am so glad, I hope you enjoyed them!

Cheers, Zoë

]]> By: zoe https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-824161 Fri, 01 Dec 2017 23:18:41 +0000 http://zoebakes.com/?p=4405#comment-824161 In reply to Vicki Bensinger.

Hi Vicki,

I want to try this, but I’m not familiar with Smetna??? I need to know!

I hope you did make them with your mom.

Cheers, Zoë

]]> By: zoe https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-824160 Fri, 01 Dec 2017 23:15:23 +0000 http://zoebakes.com/?p=4405#comment-824160 In reply to kelli winter.

Hi Kelli,

I am so sad I never went to Veselka, it sounds incredible!

Cheers, Zoë

]]> By: zoe https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-824159 Fri, 01 Dec 2017 23:14:35 +0000 http://zoebakes.com/?p=4405#comment-824159 In reply to Marsha.

Hi Marsha,

Thats a great idea! Thank you!

Zoë

]]> By: Marsha https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-822204 Tue, 14 Nov 2017 08:25:28 +0000 http://zoebakes.com/?p=4405#comment-822204 I also remember my Mom making blintzes using farmers (pot) cheese. I find that a really good substitute is homemade, whole-milk ricotta. You can let it drain to any degree of dryness you want.

]]> By: kelli winter https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-822200 Tue, 14 Nov 2017 07:35:24 +0000 http://zoebakes.com/?p=4405#comment-822200 When I lived in NYC back in the 90’s, you either were a Kiev or a Veselka fan. I was a fan of both! I used to always get the blintzes at Kiev and peirogi at Veselka. Thanks for the trip down memory lane

]]> By: Vicki Bensinger https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-822182 Tue, 14 Nov 2017 02:45:50 +0000 http://zoebakes.com/?p=4405#comment-822182 Zoe I too grew up eating lots of challah, bagels, lox, cream cheese and smoked salmon, kreplech, kinishes, and chopped Liver. However my favorite were blintz’s. Only I preferred mine with Smetna on top with cinnamon sugar.

These look so good and perfect. I’d love to make these for my soon to be 96 year old Mom. I know she’d love these as would the rest of my family. I can’t wait to try them. Thank you for this!

]]> By: Susan P https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-822176 Tue, 14 Nov 2017 02:00:37 +0000 http://zoebakes.com/?p=4405#comment-822176 Boy does this bring back memories. My grandmother would make these at Easter every year. So delicious. I’m going to add this recipe to my Christmas morning menu. Thank you so much for this post.

]]> By: Jackwelyn https://www.zoebakes.com/2017/11/13/cheese-blintzes/#comment-822175 Tue, 14 Nov 2017 01:58:10 +0000 http://zoebakes.com/?p=4405#comment-822175 this takes me back some years, my mom use to make us this for dinner. Amazing with cottage cheese. Happy memories.

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